Athur Kichili Samba Rice – ஆத்தூர் கிச்சிலி சம்பா அரிசி
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Athur Kichili Samba (ஆத்தூர் கிச்சிலி சம்பா அரிசி) is a traditional, short grained aromatic rice variety from Tamil Nadu, India. It’s known for its unique aroma, taste, nutritional value. It has low glycemic index which regulates blood sugar level.
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Athur Kichili Samba Rice (ஆத்தூர் கிச்சிலி சம்பா அரிசி):
Key Benefits:
- Aromatic Flavor: Unique, sweet aroma.
- Easy to Digest: Soft texture, gentle on the stomach.
- Good Source of Fiber: Supports digestive health.
- Rich in Antioxidants: May help protect against cell damage.
- Traditional Significance: Cultivated for centuries, valued for its unique characteristics.
Culinary versatility: It is commonly used in South Indian dishes like biryani, pulao, and can be used for making snacks and kanji.
A heritage grain with a rich history and distinct flavor profile!
| weight | 1 Kg |
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